Correction to: Effectiveness of gender-targeted versus gender-neutral interventions aimed at improving dietary intake, p
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CORRECTION
Open Access
Correction to: Effectiveness of gendertargeted versus gender-neutral interventions aimed at improving dietary intake, physical activity and/or overweight/ obesity in young adults (aged 17–35 years): a systematic review and meta-analysis Thomas Sharkey1,2, Megan C. Whatnall1,2, Melinda J. Hutchesson1,2, Rebecca L. Haslam1,2, Aaron Bezzina1,2, Clare E. Collins1,2 and Lee M. Ashton1,2* Correction to: Nutr J 19, 78 (2020) https://doi.org/10.1186/s12937-020-00594-0 Following publication of the original article [1], the authors would like to correct the mix up in intervention groups when reporting results of one paper in the third paragraph under the heading Physical activity outcomes. The sentence currently reads: Maselli et al. found greater increases in MVPA in participants of a goal setting and feedback intervention who were provided a wearable activity tracker compared with individual counselling sessions and no intervention control (+ 1311.4–2372.9 MET mins/week) The sentence should read: Maselli et al. found greater increases in MVPA in participants who were provided with individual counselling sessions compared to a goal setting and feedback intervention who were provided a wearable activity tracker and a no intervention control group (+ 1311.4–2372.9 MET mins/week)
Reference 1. Sharkey T, Whatnall MC, Hutchesson MJ, et al. Effectiveness of gendertargeted versus gender-neutral interventions aimed at improving dietary intake, physical activity and/or overweight/obesity in young adults (aged 17–35 years): a systematic review and meta-analysis. Nutr J. 2020;19:78. https://doi.org/10.1186/s12937-020-00594-0.
The original article can be found online at https://doi.org/10.1186/s12937020-00594-0. * Correspondence: [email protected] 1 School of Health Sciences, Faculty of Health and Medicine, University of Newcastle, Callaghan 2308, Australia 2 Priority Research Centre for Physical Activity and Nutrition, University of Newcastle, Callaghan 2308, Australia © The Author(s). 2020 Open Access This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article's Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article's Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http://creativecommons.org/licenses/by/4.0/. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise st
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