Ecological and Genetic Implications of Aquaculture Activities
Aquaculture is a rapidly growing industry and aquaculture practices can directly interact with and depend upon the surrounding environment. Therefore, the effects of all types of aquaculture on living natural resources and ecosystems are of significant an
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Reviews: Methods and Technologies in Fish Biology and Fisheries VOLUME 6
Series editor:
Jennifer L. Nielsen U.S. Geological Survey, Biological Resources Division, Anchorage, Alaska
Ecological and Genetic Implications of Aquaculture Activities Edited by
Theresa M. Bert Florida Fish and Wildlife Conservation Commission Fish and Wildlife Research Institute Florida, U.S.A.
A C.I.P. Catalogue record for this book is available from the Library of Congress.
ISBN 978-1-4020-0884-9 (HB) ISBN 978-1-4020-6148-6 (e-book)
Published by Springer, P.O. Box 17, 3300 AA Dordrecht, The Netherlands. www.springer.com Cover Photo; Salmon farming cages in the Reloncavi Estuary in Southern Chile, photograph by Fernando Jara.
Printed on acid-free paper
All Rights Reserved ß 2007 Springer No part of this work may be reproduced, stored in a retrieval system, or transmitted in any form or by any means, electronic, mechanical, photocopying, microfilming, recording or otherwise, without written permission from the Publisher, with the exception of any material supplied specifically for the purpose of being entered and executed on a computer system, for exclusive use by the purchaser of the work.
TABLE OF CONTENTS
Foreword 1
viii
Environmentally Responsible Aquaculture—A Work in Progress Theresa M. Bert
1
SECTION ONE: OVERVIEWS OF ECOLOGICAL INTERACTIONS
33
2
An Ecosystems Approach to Risk Assessment of Alien Species and Genotypes in Aquaculture Devin M. Bartley
3
Indicators for the Sustainability of Aquaculture Roger S.V. Pullin, Rainer Froese, and Daniel Pauly
4
Sustainable Approaches for Aquaculture Development: Looking Ahead Through Lessons in the Past Nai-Hsien Chao and I Chiu Liao
SECTION TWO: POPULATION GENETIC CONSIDERATIONS 5
6
7
Genetic Risks of Marine Hatchery Enhancement: The Good, the Bad, and the Unknown Dennis Hedgecock and Katharine Coykendall Preventing Genetic Pollution and the Establishment of Feral Populations: A Molecular Solution Peter M. Grewe, Jawahar G. Patil, Daniel J. McGoldrick, Peter C. Rothlisberg, Steven Whyard, Lyn A. Hinds, Chris M. Hardy, Soma Vignarajan, and Ron E. Thresher Behavioral and Genetic Interactions Between Escaped Farm Salmon and Wild Atlantic Salmon Kjetil Hindar and Ian A. Fleming
v
35
53
73
83
85
103
115
vi
Table of Contents
8 Genetic Management of Hatchery-Based Stock Enhancement Theresa M. Bert, Charles R. Crawford, Michael D. Tringali, Seifu Seyoum, Jamie L. Galvin, Maryanne Higham, and Clarita Lund SECTION THREE: CASE STUDIES 9 Environmental Impacts in Australian Aquaculture Damian M. Ogburn 10 Effects of Hatchery Rearing on Asian Seabass, Lates calcarifer, in Sabah, Malaysia Saleem Mustafa, Ridzwan A. Rahman, Julian Ransangan, and Lorina Stephen
123
175 177
191
11 Disturbance of Korean Lake Ecosystems by Aquaculture and Their Rehabilitation Tae Seok Ahn and Dongsoo Kong
199
12 Mariculture-Related Environmental Concerns in the People’s Republic of China Jian-Hai Xiang
219
13 Indigenous Species for African Aquaculture Development Randall E. Brumm
