Pipeline Steels for Sour Service
This book summarizes the results of experimental work on the development of technologies for the manufacture of sour service line pipe steels. It presents the latest theories on the mechanisms of cracking and factors affecting fracture resistance in H2S-c
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Ivan Shabalov Yury Matrosov Alexey Kholodnyi Maxim Matrosov Valery Velikodnev
Pipeline Steels for Sour Service
Topics in Mining, Metallurgy and Materials Engineering Series editor Carlos P. Bergmann, Porto Alegre, Brazil
“Topics in Mining, Metallurgy and Materials Engineering” welcomes manuscripts in these three main focus areas: Extractive Metallurgy/Mineral Technology; Manufacturing Processes, and Materials Science and Technology. Manuscripts should present scientific solutions for technological problems. The three focus areas have a vertically lined multidisciplinarity, starting from mineral assets, their extraction and processing, their transformation into materials useful for the society, and their interaction with the environment.
More information about this series at http://www.springer.com/series/11054
Ivan Shabalov Yury Matrosov Alexey Kholodnyi Maxim Matrosov Valery Velikodnev •
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Pipeline Steels for Sour Service
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Ivan Shabalov Association of Pipe Manufacturers Moscow, Russia Yury Matrosov I. P. Bardin Central Research Institute for Ferrous Metallurgy Moscow, Russia Alexey Kholodnyi I. P. Bardin Central Research Institute for Ferrous Metallurgy Moscow, Russia
Maxim Matrosov I. P. Bardin Central Research Institute for Ferrous Metallurgy Moscow, Russia Valery Velikodnev LLC “Center for Examination of Pipeline Systems and Engineering” Moscow, Russia
ISSN 2364-3293 ISSN 2364-3307 (electronic) Topics in Mining, Metallurgy and Materials Engineering ISBN 978-3-030-00646-4 ISBN 978-3-030-00647-1 (eBook) https://doi.org/10.1007/978-3-030-00647-1 Library of Congress Control Number: 2018954851 © Springer Nature Switzerland AG 2019 This work is subject to copyright. All rights are reserved by the Publisher, whether the whole or part of the material is concerned, specifically the rights of translation, reprinting, reuse of illustrations, recitation, broadcasting, reproduction on microfilms or in any other physical way, and transmission or information storage and retrieval, electronic adaptation, computer software, or by similar or dissimilar methodology now known or hereafter developed. The use of general descriptive names, registered names, trademarks, service marks, etc. in this publication does not imply, even in the absence of a specific statement, that such names are exempt from the relevant protective laws and regulations and therefore free for general use. The publisher, the authors, and the editors are safe to assume that the advice and information in this book are believed to be true and accurate at the date of publication. Neither the publisher nor the authors or the editors give a warranty, express or implied, with respect to the material contained herein or for any errors or omissions that may have been made. The publisher remains neutral with regard to jurisdictional claims in published maps and institutional affiliations. This Springer imprint is published by the registered company Springer Nature Switzerland AG The registered company address is: Gewerbestrasse 11, 6330 Cham, Switzerland
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