Publisher Correction: Purification, Biochemical Characterization, and Facile Immobilization of Laccase from Sphingobacte

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Publisher Correction: Purification, Biochemical Characterization, and Facile Immobilization of Laccase from Sphingobacterium ksn-11 and its Application in Transformation of Diclofenac Kulkarni S. Neelkant 1 & Kumar Shankar 1 & Senigala K. Jayalakshmi 2 & Kuruba Sreeramulu 1

# Springer Science+Business Media, LLC, part of Springer Nature 2020

Publisher Correction: Applied Biochemistry and Biotechnology https://doi.org/10.1007/s12010-020-03371-1 The original version of this article unfortunately contained a mistake in the equation under the “Immobilized Laccase Activity and its Storage Stability” section. The equation should be presented as: Activity recovery ð%Þ ¼

observed activity  100 starting activity

The original article has been corrected. Publisher’s Note Springer Nature remains neutral with regard to jurisdictional claims in published maps and institutional affiliations. The online version of the original article can be found at https://doi.org/10.1007/s12010-020-03371-1

* Kuruba Sreeramulu [email protected]; [email protected] Kulkarni S. Neelkant [email protected] Kumar Shankar [email protected] Senigala K. Jayalakshmi [email protected]

1

Department of Biochemistry, Gulbarga University, Kalaburagi 585106, India

2

College of Agriculture, University of Agricultural Sciences-Raichur, Kalaburagi 585103, India