Eco-friendly Agro-biological Techniques for Enhancing Crop Productivity
As the world population is exploding and alongside fluctuations in climate is also prevalent, there is an increasing stress on the food requirements of the population. We have an urgent necessity to produce more food in the limited agricultural land. Furt
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Eco-friendly Agro-biological Techniques for Enhancing Crop Productivity
Eco-friendly Agro-biological Techniques for Enhancing Crop Productivity
Rakesh Singh Sengar • Ashu Singh Editors
Eco-friendly Agro-biological Techniques for Enhancing Crop Productivity
Editors Rakesh Singh Sengar Department of Agricultural Biotechnology College of Agriculture S.V.P University of Agriculture & Technology Meerut, Uttar Pradesh, India
Ashu Singh Department of Agricultural Biotechnology College of Agriculture S.V.P University of Agriculture & Technology Meerut, Uttar Pradesh, India
ISBN 978-981-10-6933-8 ISBN 978-981-10-6934-5 (eBook) https://doi.org/10.1007/978-981-10-6934-5 Library of Congress Control Number: 2018934387 © Springer Nature Singapore Pte Ltd. 2018 This work is subject to copyright. All rights are reserved by the Publisher, whether the whole or part of the material is concerned, specifically the rights of translation, reprinting, reuse of illustrations, recitation, broadcasting, reproduction on microfilms or in any other physical way, and transmission or information storage and retrieval, electronic adaptation, computer software, or by similar or dissimilar methodology now known or hereafter developed. The use of general descriptive names, registered names, trademarks, service marks, etc. in this publication does not imply, even in the absence of a specific statement, that such names are exempt from the relevant protective laws and regulations and therefore free for general use. The publisher, the authors and the editors are safe to assume that the advice and information in this book are believed to be true and accurate at the date of publication. Neither the publisher nor the authors or the editors give a warranty, express or implied, with respect to the material contained herein or for any errors or omissions that may have been made. The publisher remains neutral with regard to jurisdictional claims in published maps and institutional affiliations. Printed on acid-free paper This Springer imprint is published by the registered company Springer Nature Singapore Pte Ltd. part of Springer Nature. The registered company address is: 152 Beach Road, #21-01/04 Gateway East, Singapore 189721, Singapore
Contents
rganic Agriculture: Techniques to Improve Crop Production������������������ 1 O Somasundaram Eagan and Udhaya Nandhini Dhandayuthapani ecent Biotechnological Approaches to Produce Climate-Ready R Crops and Enhancing Crop Productivity������������������������������������������������������ 25 Gourav Kumar, Gopal Kumar Prajapati, Amar Nath Mishra, and Dev Mani Pandey ioformulation and Fluid Bed Drying: A New Approach B Towards an Improved Biofertilizer Formulation������������������������������������������ 47 Pramod Kumar Sahu, Amrita Gupta, Megha Singh, Priyam Mehrotra, and G. P. Brahmaprakash nalysis of Chlorophyll Fluorescence: A Reliable Technique A in Determination of Stress on Plants�������������������������������������������������������������� 63 M. K. Adak he LISA and SOCRA
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