Energy Efficiency in Manufacturing Systems
Energy consumption is of great interest to manufacturing companies. Beyond considering individual processes and machines, the perspective on process chains and factories as a whole holds major potentials for energy efficiency improvements. To exploit thes
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Prof. Sami Kara School of Mechanical & Manufacturing Engineering The University of New South Wales Sydney Australia E-mail: [email protected]
Joint German-Australian Research Group “Sustainable Manufacturing and Life Cycle Management”, www.sustainable-manufacturing.com
For further volumes: http://www.springer.com/series/10615
Sustainable Production, Life Cycle Engineering and Management Modern production enables a high standard of living worldwide through products and services. Global responsibility requires a comprehensive integration of sustainable development fostered by new paradigms, innovative technologies, methods and tools as well as business models. Minimizing material and energy usage, adapting material and energy flows to better fit natural process capacities, and changing consumption behaviour are important aspects of future production. A life cycle perspective and an integrated economic, ecological and social evaluation are essential requirements in management and engineering. This series will focus on the issues and latest developments towards sustainability in production based on life cycle thinking.
Sebastian Thiede
Energy Efficiency in Manufacturing Systems
ABC
Author Dr.-Ing. Dipl.-Wirtsch.-Ing. Sebastian Thiede Institut für Werkzeugmaschinen und Fertigungstechnik Technische Universität Braunschweig Braunschweig Germany
ISSN 2194-0541 e-ISSN 2194-055X ISBN 978-3-642-25913-5 e-ISBN 978-3-642-25914-2 DOI 10.1007/978-3-642-25914-2 Springer Heidelberg New York Dordrecht London Library of Congress Control Number: 2012935578 c Springer-Verlag Berlin Heidelberg 2012 This work is subject to copyright. All rights are reserved by the Publisher, whether the whole or part of the material is concerned, specifically the rights of translation, reprinting, reuse of illustrations, recitation, broadcasting, reproduction on microfilms or in any other physical way, and transmission or information storage and retrieval, electronic adaptation, computer software, or by similar or dissimilar methodology now known or hereafter developed. Exempted from this legal reservation are brief excerpts in connection with reviews or scholarly analysis or material supplied specifically for the purpose of being entered and executed on a computer system, for exclusive use by the purchaser of the work. Duplication of this publication or parts thereof is permitted only under the provisions of the Copyright Law of the Publisher’s location, in its current version, and permission for use must always be obtained from Springer. Permissions for use may be obtained through RightsLink at the Copyright Clearance Center. Violations are liable to prosecution under the respective Copyright Law. The use of general descriptive names, registered names, trademarks, service marks, etc. in this publication does not imply, even in the absence of a specific statement, that such names are exempt from the relevant protective laws and regulations and therefore free for general use. While the advice and information in this book are believed to be true and
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