Gastronomy and Urban Space Changes and Challenges in Geographical Pe
This book focuses on the relationship between gastronomy and urban space. It highlights the intrinsic role of eating establishments and the gastronomy industry for cities by assessing their huge impacts on urban changes and discussing some of the challeng
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Andrzej Kowalczyk Marta Derek Editors
Gastronomy and Urban Space Changes and Challenges in Geographical Perspective
The Urban Book Series Editorial Board Fatemeh Farnaz Arefian, University of Newcastle, Singapore, Singapore; Silk Cities & Bartlett Development Planning Unit, UCL, London, UK Michael Batty, Centre for Advanced Spatial Analysis, UCL, London, UK Simin Davoudi, Planning & Landscape Department GURU, Newcastle University, Newcastle, UK Geoffrey DeVerteuil, School of Planning and Geography, Cardiff University, Cardiff, UK Andrew Kirby, New College, Arizona State University, Phoenix, AZ, USA Karl Kropf, Department of Planning, Headington Campus, Oxford Brookes University, Oxford, UK Karen Lucas, Institute for Transport Studies, University of Leeds, Leeds, UK Marco Maretto, DICATeA, Department of Civil and Environmental Engineering, University of Parma, Parma, Italy Fabian Neuhaus, Faculty of Environmental Design, University of Calgary, Calgary, AB, Canada Vitor Manuel Aráujo de Oliveira, Porto University, Porto, Portugal Christopher Silver, College of Design, University of Florida, Gainesville, FL, USA Giuseppe Strappa, Facoltà di Architettura, Sapienza University of Rome, Rome, Roma, Italy Igor Vojnovic, Department of Geography, Michigan State University, East Lansing, MI, USA Jeremy W. R. Whitehand, Earth & Environmental Sciences, University of Birmingham, Birmingham, UK
The Urban Book Series is a resource for urban studies and geography research worldwide. It provides a unique and innovative resource for the latest developments in the field, nurturing a comprehensive and encompassing publication venue for urban studies, urban geography, planning and regional development. The series publishes peer-reviewed volumes related to urbanization, sustainability, urban environments, sustainable urbanism, governance, globalization, urban and sustainable development, spatial and area studies, urban management, transport systems, urban infrastructure, urban dynamics, green cities and urban landscapes. It also invites research which documents urbanization processes and urban dynamics on a national, regional and local level, welcoming case studies, as well as comparative and applied research. The series will appeal to urbanists, geographers, planners, engineers, architects, policy makers, and to all of those interested in a wide-ranging overview of contemporary urban studies and innovations in the field. It accepts monographs, edited volumes and textbooks. Now Indexed by Scopus!
More information about this series at http://www.springer.com/series/14773
Andrzej Kowalczyk Marta Derek •
Editors
Gastronomy and Urban Space Changes and Challenges in Geographical Perspective
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Editors Andrzej Kowalczyk Department of Tourism Geography and Recreation, Faculty of Geography and Regional Studies University of Warsaw Warsaw, Poland
Marta Derek Department of Tourism Geography and Recreation, Faculty of Geography and Regional Studies University of Warsaw Warsaw, Poland
ISSN 2365-757X ISSN 2365-7588 (electronic) The Urb
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