Reviews of Environmental Contamination and Toxicology Volume 247
Reviews of Environmental Contamination and Toxicology attempts to provide concise, critical reviews of timely advances, philosophy and significant areas of accomplished or needed endeavor in the total field of xenobiotics, in any segment of the environmen
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Pim de Voogt Editor
Reviews of Environmental Contamination and Toxicology VOLUME 247
More information about this series at http://www.springer.com/series/398
Reviews of Environmental Contamination and Toxicology Editor
Pim de Voogt
Editorial Board María Fernanda Cavieres, Valparaiso, Chile James B. Knaak, Fort Myers, FL, USA Annemarie P. van Wezel, Nieuwegein, The Netherlands Ronald S. Tjeerdema, Davis, California, USA Marco Vighi, IMDEA Water Institute, Madrid, Spain
Founding Editor Francis A. Gunther
Volume 247
Coordinating Board of Editors DR. PIM DE VOOGT, Editor Reviews of Environmental Contamination and Toxicology University of Amsterdam Amsterdam, The Netherlands E-mail: [email protected] DR. ERIN R. BENNETT, Editor Bulletin of Environmental Contamination and Toxicology Great Lakes Institute for Environmental Research University of Windsor Windsor, Ontario, Canada E-mail: [email protected] DR. PETER S. ROSS, Editor Archives of Environmental Contamination and Toxicology Vancouver Aquarium Marine Science Center Vancouver, BC, Canada E-mail: [email protected]
ISSN 0179-5953 ISSN 2197-6554 (electronic) Reviews of Environmental Contamination and Toxicology ISBN 978-3-030-06230-9 ISBN 978-3-030-06231-6 (eBook) https://doi.org/10.1007/978-3-030-06231-6 © Springer Nature Switzerland AG 2019 This work is subject to copyright. All rights are reserved by the Publisher, whether the whole or part of the material is concerned, specifically the rights of translation, reprinting, reuse of illustrations, recitation, broadcasting, reproduction on microfilms or in any other physical way, and transmission or information storage and retrieval, electronic adaptation, computer software, or by similar or dissimilar methodology now known or hereafter developed. The use of general descriptive names, registered names, trademarks, service marks, etc. in this publication does not imply, even in the absence of a specific statement, that such names are exempt from the relevant protective laws and regulations and therefore free for general use. The publisher, the authors, and the editors are safe to assume that the advice and information in this book are believed to be true and accurate at the date of publication. Neither the publisher nor the authors or the editors give a warranty, express or implied, with respect to the material contained herein or for any errors or omissions that may have been made. The publisher remains neutral with regard to jurisdictional claims in published maps and institutional affiliations. Printed on acid-free paper This Springer imprint is published by the registered company Springer Nature Switzerland AG The registered company address is: Gewerbestrasse 11, 6330 Cham, Switzerland
Foreword
International concern in scientific, industrial, and governmental communities over traces of xenobiotics in foods and in both abiotic and biotic environments has justified the present triumvirate of specialized publications in this field: comprehensive reviews, rapidly published research papers and progress r
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