Soil Health
This book gathers the latest insights into soil health and its sustainability, providing an up-to-date overview of the various aspects of soil quality and fertility management, e.g., plant-microbe interactions to maintain soil health; and the use of algal
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Bhoopander Giri Ajit Varma Editors
Soil Health
Soil Biology Volume 59
Series Editor Ajit Varma, Amity Institute of Microbial Technology, Amity University, Noida, Uttar Pradesh, India
The Springer series Soil Biology publishes topical volumes in the fields of microbiology, environmental sciences, plant sciences, biotechnology, biochemistry, microbial ecology, mycology and agricultural sciences. Special emphasis is placed on methodological chapters or volumes. This includes coverage of new molecular techniques relevant to soil biology research or to monitoring and assessing soil quality as well as advanced biotechnological applications. Leading international authorities with a background in academia, industry or government will contribute to the series as authors or editors. Key Topics: microbial-plant interactions; microbial communities; root symbiosis, mycorrhiza; rhizosphere environment; soil fauna, e.g. termites etc.; biochemical processes, soil proteins, enzymes, nucleic acids; degradation of biomaterials, decomposition, nutrient cycles; soil genesis, mineralization; bioremediation of contaminated sites; biotechnological applications of soil microorganisms.
More information about this series at http://www.springer.com/series/5138
Bhoopander Giri • Ajit Varma Editors
Soil Health
Editors Bhoopander Giri Department of Botany, Swami Shraddhanand College University of Delhi Delhi, India
Ajit Varma Amity Institute of Microbial Technology Amity University Noida, Uttar Pradesh, India
ISSN 1613-3382 ISSN 2196-4831 (electronic) Soil Biology ISBN 978-3-030-44363-4 ISBN 978-3-030-44364-1 (eBook) https://doi.org/10.1007/978-3-030-44364-1 © Springer Nature Switzerland AG 2020 This work is subject to copyright. All rights are reserved by the Publisher, whether the whole or part of the material is concerned, specifically the rights of translation, reprinting, reuse of illustrations, recitation, broadcasting, reproduction on microfilms or in any other physical way, and transmission or information storage and retrieval, electronic adaptation, computer software, or by similar or dissimilar methodology now known or hereafter developed. The use of general descriptive names, registered names, trademarks, service marks, etc. in this publication does not imply, even in the absence of a specific statement, that such names are exempt from the relevant protective laws and regulations and therefore free for general use. The publisher, the authors, and the editors are safe to assume that the advice and information in this book are believed to be true and accurate at the date of publication. Neither the publisher nor the authors or the editors give a warranty, expressed or implied, with respect to the material contained herein or for any errors or omissions that may have been made. The publisher remains neutral with regard to jurisdictional claims in published maps and institutional affiliations. This Springer imprint is published by the registered company Springer Nature Switzerland AG. The registered company address is: Gewerbest
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