Sustainable Agriculture Reviews 27
This book deals with a rapidly growing field aiming at producing food and energy in a sustainable way for humans and their children. It is a discipline that addresses current issues such as climate change, increasing food and fuel prices, poor-nation star
- PDF / 11,791,150 Bytes
- 302 Pages / 439.42 x 683.15 pts Page_size
- 27 Downloads / 232 Views
Eric Lichtfouse Editor
Sustainable Agriculture Reviews 27
Sustainable Agriculture Reviews Volume 27 Series editor Eric Lichtfouse
Other Publications by Dr. Eric Lichtfouse
Books Scientific Writing for Impact Factor Journals https://www.novapublishers.com/catalog/product_info.php?products_id=42242 Environmental Chemistry http://www.springer.com/978-3-540-22860-8 Sustainable Agriculture Volume 1: http://www.springer.com/978-90-481-2665-1 Volume 2: http://www.springer.com/978-94-007-0393-3 Book series Environmental Chemistry for a Sustainable World http://www.springer.com/series/11480 Sustainable Agriculture Reviews http://www.springer.com/series/8380 Journal Environmental Chemistry Letters http://www.springer.com/10311 Magazine Publier La Science http://www6.inra.fr/caps-publierlascience Research articles http://www.researcherid.com/rid/F-4759-2011 More information about this series at http://www.springer.com/series/8380
Eric Lichtfouse Editor
Sustainable Agriculture Reviews 27
Editor Eric Lichtfouse CEREGE Aix-Marseille Univ, CNRS, Coll France, CNRS, INRA, IRD Aix en Provence, France
ISSN 2210-4410 ISSN 2210-4429 (electronic) Sustainable Agriculture Reviews ISBN 978-3-319-75189-4 ISBN 978-3-319-75190-0 (eBook) https://doi.org/10.1007/978-3-319-75190-0 Library of Congress Control Number: 2016963152 © Springer International Publishing AG, part of Springer Nature 2018 This work is subject to copyright. All rights are reserved by the Publisher, whether the whole or part of the material is concerned, specifically the rights of translation, reprinting, reuse of illustrations, recitation, broadcasting, reproduction on microfilms or in any other physical way, and transmission or information storage and retrieval, electronic adaptation, computer software, or by similar or dissimilar methodology now known or hereafter developed. The use of general descriptive names, registered names, trademarks, service marks, etc. in this publication does not imply, even in the absence of a specific statement, that such names are exempt from the relevant protective laws and regulations and therefore free for general use. The publisher, the authors and the editors are safe to assume that the advice and information in this book are believed to be true and accurate at the date of publication. Neither the publisher nor the authors or the editors give a warranty, express or implied, with respect to the material contained herein or for any errors or omissions that may have been made. The publisher remains neutral with regard to jurisdictional claims in published maps and institutional affiliations. Printed on acid-free paper This Springer imprint is published by the registered company Springer International Publishing AG part of Springer Nature. The registered company address is: Gewerbestrasse 11, 6330 Cham, Switzerland
Contents
1 Water Quality Impacts on Agricultural Productivity and Environment�������������������������������������������������������������������������������������� 1 Alfred O. M. Okorogbona, Freddie D. N
Data Loading...
