Sustainable Agriculture Reviews
This book deals with a rapidly growing field aiming at producing food and energy in a sustainable way for humans and their children. It is a discipline that addresses current issues such as climate change, increasing food and fuel prices, poor-nation star
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Eric Lichtfouse Editor
Sustainable Agriculture Reviews
Sustainable Agriculture Reviews Volume 22
Series editor Eric Lichtfouse
Other Publications by Dr. Eric Lichtfouse
Books Scientific Writing for Impact Factor Journals Nova Publishers 2013 Sustainable Agriculture Springer 2009 Sustainable Agriculture Volume 2 Springer 2011 Environmental Chemistry. Green Chemistry and Pollutants in Ecosystems Springer 2005 Rédiger pour être publié ! Conseils pratiques pour les scientifiques Springer 2012, 2e édition. Journals and Series Agronomy for Sustainable Development www.springer.com/journal/13593 Sustainable Agriculture Reviews www.springer.com/series/8380 Environmental Chemistry Letters www.springer.com/journal/10311 Environmental Chemistry for a Sustainable World www.springer.com/journal/11480 Blog Agronomy blog http://www1.montpellier.inra.fr/agronomy-blog Magazine Publier La Science https://listes.inra.fr/sympa/d_read/veillecaps/
More information about this series at http://www.springer.com/series/8380
Eric Lichtfouse Editor
Sustainable Agriculture Reviews
Editor Eric Lichtfouse CEREGE INRA Aix en Provence, France
ISSN 2210-4410 ISSN 2210-4429 (electronic) Sustainable Agriculture Reviews ISBN 978-3-319-48005-3 ISBN 978-3-319-48006-0 (eBook) DOI 10.1007/978-3-319-48006-0 Library of Congress Control Number: 2016963152 © Springer International Publishing Switzerland 2017 This work is subject to copyright. All rights are reserved by the Publisher, whether the whole or part of the material is concerned, specifically the rights of translation, reprinting, reuse of illustrations, recitation, broadcasting, reproduction on microfilms or in any other physical way, and transmission or information storage and retrieval, electronic adaptation, computer software, or by similar or dissimilar methodology now known or hereafter developed. The use of general descriptive names, registered names, trademarks, service marks, etc. in this publication does not imply, even in the absence of a specific statement, that such names are exempt from the relevant protective laws and regulations and therefore free for general use. The publisher, the authors and the editors are safe to assume that the advice and information in this book are believed to be true and accurate at the date of publication. Neither the publisher nor the authors or the editors give a warranty, express or implied, with respect to the material contained herein or for any errors or omissions that may have been made. Printed on acid-free paper This Springer imprint is published by Springer Nature The registered company is Springer International Publishing AG The registered company address is: Gewerbestrasse 11, 6330 Cham, Switzerland
Contents
1 Animal Waste: Opportunities and Challenges...................................... Francesca Girotto and Raffaello Cossu 2 Soil Microorganisms Can Reduce P Loss from Cropping Systems........................................................................... R. Michael Lehman and Wendy I. Taheri 3 Greenhouse Technolog
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