What might it cost to increase soil organic carbon using no-till on U.S. cropland?

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Carbon Balance and Management Open Access

RESEARCH

What might it cost to increase soil organic carbon using no‑till on U.S. cropland? Mark Sperow* 

Abstract  Background:  Existing research provides estimates of the biophysical potential for increasing soil organic carbon (SOC) stock, however additional research is needed to enhance our understanding of the economic potential for agricultural soils to offset or help reduce ­CO2 emissions. This study derives the marginal cost to increase SOC sequestration by combining SOC sequestration potential estimates developed using the Intergovernmental Panel on Climate Change (IPCC) factors with an existing payment scheme that was designed to increase no-till (NT) adoption on U.S. cropland. The marginal costs of increasing SOC is a function of the amount of SOC that could be increased through NT and the expected cost to landowners of changing management to use NT. Results:  The variability in SOC sequestration rates due to different land-use, management histories, climate, and soils, combined with the 48 unique payment rates to adopt NT, yield over 5,000 unique marginal cost values for increasing SOC sequestration. Nearly 95 percent of the biophysical potential SOC sequestration increase on U.S. cropland (2802 Tg ­CO2 from 140.1 Tg ­CO2 ­year−1 for 20 years) could be captured for less than $100 Mg−1 ­CO2. An estimated 64 to 93 percent of the biophysical potential could be captured for less than the low and high estimated costs to capture C ­ O2 for geologic storage of $36.36 to $86.06 Mg−1 ­CO2, respectively. Conclusions:  Decreasing tillage intensity through adoption of no-till agriculture offers a cost-effective way to offset a portion of increasing global ­CO2 emissions. This research demonstrates that increasing SOC stocks through NT adoption can offset ­CO2 emissions at a lower cost than some other options for preventing ­CO2 from entering the atmosphere. Keyword: CO2 offset costs, Conservation tillage, Carbon capture costs, IPCC Background Global carbon dioxide (­CO2) emissions are increasing every year [12]. While U.S. C ­ O2 emissions declined between 2013 and 2017 from 5523 to 5271 Tg C ­ O2 year−1 [13], measurements at Mauna Loa indicate that the atmospheric concentration of ­ CO2 increased from around 400 to 410  ppm (parts per million) between 2015 and 2019 (NOAA [34]). A suite of strategies is likely required to prevent additional C ­ O2 from entering *Correspondence: [email protected] Division of Resource Economics and Management, School of Natural Resources, West Virginia University, 1194 Evansdale Drive, Morgantown, WV 26506‑6108, USA

the atmosphere through carbon capture and sequestration (CCS) and to remove C ­ O2 from the atmosphere by increased afforestation, soil carbon sequestration, or directly removing ­CO2 from the atmosphere. Increasing soil organic carbon (SOC) stocks helps to reduce or offset ­CO2 emissions and helps to decrease the ­CO2 emissions that increase the atmospheric concentration levels of C ­ O2. The ability for terrestrial syst