Applications of Advanced Oxidation Processes (AOPs) in Drinking Water Treatment
This volume reviews the drinking water treatments in which AOPs display a high application potential. Firstly it reveals the typical supply sources and limitations of conventional technologies and critically reviews natural organic matter characterization
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ntonio Gil · Luis Alejandro Galeano Miguel Ángel Vicente Editors
Applications of Advanced Oxidation Processes (AOPs) in Drinking Water Treatment
The Handbook of Environmental Chemistry Founded by Otto Hutzinger Editors-in-Chief: Dami a Barcelo´ • Andrey G. Kostianoy Volume 67
Advisory Board: Jacob de Boer, Philippe Garrigues, Ji-Dong Gu, Kevin C. Jones, Thomas P. Knepper, Alice Newton, Donald L. Sparks
More information about this series at http://www.springer.com/series/698
Applications of Advanced Oxidation Processes (AOPs) in Drinking Water Treatment
Volume Editors: Antonio Gil Luis Alejandro Galeano Miguel Ángel Vicente
With contributions by M. Antonopoulou M. Brienza B. R. Contesini A. P. B. R. de Freitas L. V. de Freitas B. M. Esteves P. Ferna´ndez-Iba´~nez L. A. Galeano A.-M. Garcı´a A. Gil F. M. Gomes M. Guerrero-Flo´rez J. Hofman R. Hofman-Caris H. J. Iza´rio Filho S. Jafarinejad H. K. Karapanagioti K. Katsanou I. Konstantinou G. Li Puma C. C. A. Loures L. M. Madeira ¨ zkal B. K. Mayer S. Nahim-Granados A. M. Nasser C. B. O A. Pintar M. I. Polo-Lo´pez J. H. Ramı´rez C. E. R. Reis C. S. D. Rodrigues D. R. Ryan C.-A. Sa´nchez M. B. Silva ´ . Vicente S. Sorlini T. Tisˇler R. A. Torres-Palma M. A
Editors Antonio Gil Department of Sciences Public University of Navarra Pamplona, Spain
Luis Alejandro Galeano Department of Chemistry University of Nari~ no Pasto, Nari~ no Colombia
´ ngel Vicente Miguel A Department of Inorganic Chemistry University of Salamanca Salamanca, Spain
ISSN 1867-979X ISSN 1616-864X (electronic) The Handbook of Environmental Chemistry ISBN 978-3-319-76881-6 ISBN 978-3-319-76882-3 (eBook) https://doi.org/10.1007/978-3-319-76882-3 Library of Congress Control Number: 2018946685 © Springer International Publishing AG, part of Springer Nature 2019 This work is subject to copyright. All rights are reserved by the Publisher, whether the whole or part of the material is concerned, specifically the rights of translation, reprinting, reuse of illustrations, recitation, broadcasting, reproduction on microfilms or in any other physical way, and transmission or information storage and retrieval, electronic adaptation, computer software, or by similar or dissimilar methodology now known or hereafter developed. The use of general descriptive names, registered names, trademarks, service marks, etc. in this publication does not imply, even in the absence of a specific statement, that such names are exempt from the relevant protective laws and regulations and therefore free for general use. The publisher, the authors, and the editors are safe to assume that the advice and information in this book are believed to be true and accurate at the date of publication. Neither the publisher nor the authors or the editors give a warranty, express or implied, with respect to the material contained herein or for any errors or omissions that may have been made. The publisher remains neutral with regard to jurisdictional claims in
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