Correction to: Carbon sequestration and nitrogen uptake in a temperate silvopasture system

  • PDF / 167,605 Bytes
  • 1 Pages / 547.087 x 737.008 pts Page_size
  • 32 Downloads / 223 Views

DOWNLOAD

REPORT


(0123456789().,-volV) ( 01234567 89().,-volV)

CORRECTION

Correction to: Carbon sequestration and nitrogen uptake in a temperate silvopasture system C. Dold . Andrew L. Thomas . A. J. Ashworth . D. Philipp . D. K. Brauer . T. J. Sauer

 This is a U.S. government work and its text is not subject to copyright protection in the United States; however, its text may be subject to foreign copyright protection 2020

Correction to: Nutr Cycl Agroecosyst (2019) 114:85–98 https://doi.org/10.1007/s10705-019-09987-y In the original publication of the article, the Abstract was published with an error in a sentence. The correct version is given with this Correction. In Abstract, the sentence beginning ‘‘DWw and Cw was 7.1 and 3.4 Mg ha-1 for pecan…’’, should read as

‘‘DWw and Cw was 7.1 and 3.4 Mg ha-1 for pecan and 26.6 and 12.7 Mg ha-1 for oak, which corresponds to a carbon sequestration rate of 0.20 (Pecan) and 0.75 (Oak) Mg C ha-1 yr-1, respectively.’’ Publisher’s Note Springer Nature remains neutral with regard to jurisdictional claims in published maps and institutional affiliations.

The original article can be found online at https:// doi.org/10.1007/s10705-019-09987-y. C. Dold (&)  T. J. Sauer National Laboratory for Agriculture and the Environment, USDA-ARS, Ames, IA 50011-3120, USA e-mail: [email protected] T. J. Sauer e-mail: [email protected] A. L. Thomas Division of Plant Sciences, Southwest Research Center, University of Missouri, 14548 Highway H Mt, Vernon, MO 65712, USA e-mail: [email protected]

D. Philipp Division of Agriculture, Department of Animal Science, AFLS B114, University of Arkansas, Fayetteville, AR 72701, USA e-mail: [email protected] D. K. Brauer USDA-ARS Conservation and Production Research Lab, 300 Simmons RD, Unit 10 (2300 Experiment Station RdShip), Bushland, TX 79012, USA e-mail: [email protected]

A. J. Ashworth Poultry Production and Products Safety, Research Unit, Science Center, USDA-ARS, University of Arkansas, Fayetteville, AR, USA e-mail: [email protected]

123