Ellipsometry of Functional Organic Surfaces and Films
This new edition provides a state-of-the-art survey of ellipsometric methods used to study organic films and surfaces, from laboratory to synchrotron applications, with a special focus on in-situ use in processing environments and at solid-liquid interfac
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Karsten Hinrichs Klaus-Jochen Eichhorn Editors
Ellipsometry of Functional Organic Surfaces and Films Second Edition
Springer Series in Surface Sciences Volume 52
Series editors Roberto Car, Princeton University, Princeton, NJ, USA Gerhard Ertl, Fritz-Haber-Institut der Max-Planck-Gesellschaft, Berlin, Germany Hans-Joachim Freund, Fritz-Haber-Institut der Max-Planck-Gesellschaft, Berlin, Germany Hans Lüth, Peter Grünberg Institute, Forschungszentrum Jülich GmbH, Jülich, Germany Mario Agostino Rocca, Dipartimento di Fisica, Università degli Studi di Genova, Genova, Italy
This series covers the whole spectrum of surface sciences, including structure and dynamics of clean and adsorbate-covered surfaces, thin films, basic surface effects, analytical methods and also the physics and chemistry of interfaces. Written by leading researchers in the field, the books are intended primarily for researchers in academia and industry and for graduate students.
More information about this series at http://www.springer.com/series/409
Karsten Hinrichs Klaus-Jochen Eichhorn •
Editors
Ellipsometry of Functional Organic Surfaces and Films Second Edition
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Editors Karsten Hinrichs Leibniz-Institut für Analytische Wissenschaften – ISAS – e.V. Berlin Germany
Klaus-Jochen Eichhorn Abteilung Analytik Leibniz-Institut für Polymerforschung Dresden e.V. Dresden, Sachsen Germany
ISSN 0931-5195 ISSN 2198-4743 (electronic) Springer Series in Surface Sciences ISBN 978-3-319-75894-7 ISBN 978-3-319-75895-4 (eBook) https://doi.org/10.1007/978-3-319-75895-4 Library of Congress Control Number: 2018932173 1st edition: © Springer-Verlag Berlin Heidelberg 2014 2nd edition: © Springer International Publishing AG, part of Springer Nature 2018 This work is subject to copyright. All rights are reserved by the Publisher, whether the whole or part of the material is concerned, specifically the rights of translation, reprinting, reuse of illustrations, recitation, broadcasting, reproduction on microfilms or in any other physical way, and transmission or information storage and retrieval, electronic adaptation, computer software, or by similar or dissimilar methodology now known or hereafter developed. The use of general descriptive names, registered names, trademarks, service marks, etc. in this publication does not imply, even in the absence of a specific statement, that such names are exempt from the relevant protective laws and regulations and therefore free for general use. The publisher, the authors and the editors are safe to assume that the advice and information in this book are believed to be true and accurate at the date of publication. Neither the publisher nor the authors or the editors give a warranty, express or implied, with respect to the material contained herein or for any errors or omissions that may have been made. The publisher remains neutral with regard to jurisdictional claims in published maps and institutional affiliations. Printed on acid-free paper This Springer imprint is published by the registered company Springer Intern