Essential Oil Research Trends in Biosynthesis, Analytics, Industrial

This book highlights the advances in essential oil research, from the plant physiology perspective to large-scale production, including bioanalytical methods and industrial applications. The book is divided into 4 sections. The first one is focused on ess

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Essential Oil Research Trends in Biosynthesis, Analytics, Industrial Applications and Biotechnological Production

Essential Oil Research

Sonia Malik Editor

Essential Oil Research Trends in Biosynthesis, Analytics, Industrial Applications and Biotechnological Production

Editor Sonia Malik ARC Centre of Excellence in Plant Energy Biology and School of Agriculture, Food and Wine, University of Adelaide Glen Osmond, SA, Australia Graduate Program in Health Sciences, Biological and Health Sciences Center Federal University of Maranhão São Luís, MA, Brazil

ISBN 978-3-030-16545-1    ISBN 978-3-030-16546-8 (eBook) https://doi.org/10.1007/978-3-030-16546-8 © Springer Nature Switzerland AG 2019 This work is subject to copyright. All rights are reserved by the Publisher, whether the whole or part of the material is concerned, specifically the rights of translation, reprinting, reuse of illustrations, recitation, broadcasting, reproduction on microfilms or in any other physical way, and transmission or information storage and retrieval, electronic adaptation, computer software, or by similar or dissimilar methodology now known or hereafter developed. The use of general descriptive names, registered names, trademarks, service marks, etc. in this publication does not imply, even in the absence of a specific statement, that such names are exempt from the relevant protective laws and regulations and therefore free for general use. The publisher, the authors, and the editors are safe to assume that the advice and information in this book are believed to be true and accurate at the date of publication. Neither the publisher nor the authors or the editors give a warranty, express or implied, with respect to the material contained herein or for any errors or omissions that may have been made. The publisher remains neutral with regard to jurisdictional claims in published maps and institutional affiliations. This Springer imprint is published by the registered company Springer Nature Switzerland AG The registered company address is: Gewerbestrasse 11, 6330 Cham, Switzerland

Dedicated To my grandparents

Preface

Essential oils obtained from plants are gaining tremendous attention due to their several biological properties and use in food, cosmetics, and pharmaceutical industries. Essential oils are extracted from various plant parts by using different techniques. The chemical composition and quality of essential oils vary depending on several genetic and environmental factors. By employing diverse biotechnological methods, it is possible to improve the production of essential oils from plants. All these issues have been addressed in this book. Fourteen chapters are written by globally renowned researchers working in the area of essential oils and natural products. Chapter 1 by Hanif et al. provides the general overview of essential oils, their chemistry, extraction methods, analyses, biological activities, applications, risks, and dangers. The chemical composition of essential oils is influenced by biotic, abiotic, and geneti