Innovation in Hospitality Education Anticipating the Educational Nee
This book analyses the development of hospitality education from vocational to higher education, and discusses the positioning of hotel schools. It addresses questions such as: Should hospitality management become part of generic business education? Are t
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Jeroen A. Oskam Daphne M. Dekker Karoline Wiegerink Editors
Innovation in Hospitality Education Anticipating the Educational Needs of a Changing Profession
Innovation and Change in Professional Education Volume 14
Series editor Wim H. Gijselaers, School of Business and Economics, Maastricht University, The Netherlands Associate editors L.A. Wilkerson, Dell Medical School at the University of Texas at Austin, TX, USA H.P.A. Boshuizen, Center for Learning Sciences and Technologies, Open Universiteit Nederland, Heerlen, The Netherlands Editorial Board Eugene L. Anderson, Anderson Policy Consulting & APLU, Washington, DC, USA Hans Gruber, Institute of Educational Science, University of Regensburg, Regensburg, Germany Rick Milter, Carey Business School, Johns Hopkins University, Baltimore, MD, USA Eun Mi Park, JH Swami Institute for International Medical Education, Johns Hopkins University School of Medicine, Baltimore, MD, USA
SCOPE OF THE SERIES The primary aim of this book series is to provide a platform for exchanging experiences and knowledge about educational innovation and change in professional education and post-secondary education (engineering, law, medicine, management, health sciences, etc.). The series provides an opportunity to publish reviews, issues of general significance to theory development and research in professional education, and critical analysis of professional practice to the enhancement of educational innovation in the professions. The series promotes publications that deal with pedagogical issues that arise in the context of innovation and change of professional education. It publishes work from leading practitioners in the field, and cutting edge researchers. Each volume is dedicated to a specific theme in professional education, providing a convenient resource of publications dedicated to further development of professional education. More information about this series at http://www.springer.com/series/6087
Jeroen A. Oskam • Daphne M. Dekker Karoline Wiegerink Editors
Innovation in Hospitality Education Anticipating the Educational Needs of a Changing Profession
Editors Jeroen A. Oskam Research Centre Hotelschool The Hague The Hague, The Netherlands
Daphne M. Dekker Research Centre Hotelschool The Hague The Hague, The Netherlands
Karoline Wiegerink Research Centre Hotelschool The Hague The Hague, The Netherlands
Innovation and Change in Professional Education ISBN 978-3-319-61378-9 ISBN 978-3-319-61379-6 (eBook) DOI 10.1007/978-3-319-61379-6 Library of Congress Control Number: 2017949868 © Springer International Publishing AG 2018 This work is subject to copyright. All rights are reserved by the Publisher, whether the whole or part of the material is concerned, specifically the rights of translation, reprinting, reuse of illustrations, recitation, broadcasting, reproduction on microfilms or in any other physical way, and transmission or information storage and retrieval, electronic adaptation, computer software, or by similar or dissimilar methodology now known or herea
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