Lampreys: Biology, Conservation and Control Volume 1
The book provides the most comprehensive review of lamprey biology since Hardisty and Potter’s five-volume “The Biology of Lampreys” published more than 30 years ago. Published in two volumes, it includes contributions from international lamprey experts,
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Volume 37
Series Editor David L. G. Noakes Fisheries & Wildlife Department, Oregon State University, Corvallis, USA
The volumes in the Fish & Fisheries series will cover topics ranging from the biology of individual species or groups of fishes, to broader concepts in fisheries science, conservation and management. The series is directed to professionals and researchers in fish biology, senior undergraduate and postgraduate students, and those concerned with commercial production or harvest of fishes. Prospective authors and/or editors should consult the Series Editor or Publishing Editor for more details. The series editor also welcomes any comments or suggestions for future volumes: David L. G. Noakes Fisheries & Wildlife Department Oregon State University Corvallis, USA [email protected] Alexandrine Cheronet Publishing Editor [email protected] More information about this series at http://www.springer.com/series/5973
Margaret F. Docker Editor
Lampreys: Biology, Conservation and Control Volume 1
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Editor Margaret F. Docker Department of Biological Sciences University of Manitoba Winnipeg Manitoba Canada
ISBN 978-94-017-9305-6 ISBN 978-94-017-9306-3 (eBook) DOI 10.1007/978-94-017-9306-3 Springer Dordrecht Heidelberg New York London Library of Congress Control Number: 2014947968 © Springer Science+Business Media Dordrecht 2015 This work is subject to copyright. All rights are reserved by the Publisher, whether the whole or part of the material is concerned, specifically the rights of translation, reprinting, reuse of illustrations, recitation, broadcasting, reproduction on microfilms or in any other physical way, and transmission or information storage and retrieval, electronic adaptation, computer software, or by similar or dissimilar methodology now known or hereafter developed. Exempted from this legal reservation are brief e xcerpts in connection with reviews or scholarly analysis or material supplied specifically for the purpose of being entered and executed on a computer system, for exclusive use by the purchaser of the work. Duplication of this publication or parts thereof is permitted only under the provisions of the Copyright Law of the Publisher’s location, in its current version, and permission for use must always be obtained from Springer. Permissions for use may be obtained through RightsLink at the Copyright Clearance Center. Violations are liable to prosecution under the respective Copyright Law. The use of general descriptive names, registered names, trademarks, service marks, etc. in this publication does not imply, even in the absence of a specific statement, that such names are exempt from the relevant protective laws and regulations and therefore free for general use. While the advice and information in this book are believed to be true and accurate at the date of publication, neither the authors nor the editors nor the publisher can accept any legal responsibility for any errors or omissions that may be made. The publisher makes no warranty, express or i
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