Sustainable Agriculture and Food Security Aspects of Euro-Mediterane
This book brings together research on cooperative management from the agriculture and food sector. By examining issues from food-policy, trade and environmental perspectives and presenting both methodological and empirical work, it allows readers to devel
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Konstadinos Mattas · George Baourakis Constantin Zopounidis Editors
Sustainable Agriculture and Food Security Aspects of Euro-Mediteranean Business Cooperation
Cooperative Management Series editors Constantin Zopounidis, Production Engineering and Management, Technical University of Crete, Chania, Greece George Baourakis, Business Economics and Management, Mediterranean Agronomic Institute of Chania, Chania, Greece
More information about this series at http://www.springer.com/series/11891
Konstadinos Mattas George Baourakis Constantin Zopounidis •
Editors
Sustainable Agriculture and Food Security Aspects of Euro-Mediteranean Business Cooperation
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Editors Konstadinos Mattas Department of Agricultural Economics, School of Agriculture Aristotle University of Thessaloniki Thessaloniki Greece George Baourakis Business Economics and Management Mediterrean Agronomic Institute Chania Chania Greece
Constantin Zopounidis School of Production Engineering and Management Technical University of Crete Chania Greece and School of Management Audencia Group Nantes France
ISSN 2364-401X ISSN 2364-4028 (electronic) Cooperative Management ISBN 978-3-319-77121-2 ISBN 978-3-319-77122-9 (eBook) https://doi.org/10.1007/978-3-319-77122-9 Library of Congress Control Number: 2018934910 © Springer International Publishing AG, part of Springer Nature 2018 This work is subject to copyright. All rights are reserved by the Publisher, whether the whole or part of the material is concerned, specifically the rights of translation, reprinting, reuse of illustrations, recitation, broadcasting, reproduction on microfilms or in any other physical way, and transmission or information storage and retrieval, electronic adaptation, computer software, or by similar or dissimilar methodology now known or hereafter developed. The use of general descriptive names, registered names, trademarks, service marks, etc. in this publication does not imply, even in the absence of a specific statement, that such names are exempt from the relevant protective laws and regulations and therefore free for general use. The publisher, the authors and the editors are safe to assume that the advice and information in this book are believed to be true and accurate at the date of publication. Neither the publisher nor the authors or the editors give a warranty, express or implied, with respect to the material contained herein or for any errors or omissions that may have been made. The publisher remains neutral with regard to jurisdictional claims in published maps and institutional affiliations. Printed on acid-free paper This Springer imprint is published by the registered company Springer International Publishing AG part of Springer Nature The registered company address is: Gewerbestrasse 11, 6330 Cham, Switzerland
Contents
Towards a More Democratic and Sustainable Food System: The Reflexive Nature of Solidarity Purchase Groups and the Migrants’ Social Cooperative “Barikamà” in Rome . . . . . . . . . . . . . . . . . . . . . . . . Daniela Bernaschi and Giacomo Cris
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