Soil microbial community, enzyme activity, C and N stocks and soil aggregation as affected by land use and soil depth in

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ORIGINAL PAPER

Soil microbial community, enzyme activity, C and N stocks and soil aggregation as affected by land use and soil depth in a tropical climate region of Brazil Marcos V. M. Sarto1,5   · Wander L. B. Borges2 · Doglas Bassegio3 · Carlos A. B. Pires1 · Charles W. Rice1 · Ciro A. Rosolem4 Received: 25 February 2020 / Revised: 28 June 2020 / Accepted: 22 July 2020 © Springer-Verlag GmbH Germany, part of Springer Nature 2020

Abstract The impact of agricultural land-use on soil microbial community composition and enzyme activity has not been extensively investigated in Ultisols. We investigated soil health parameters by analyzing phospholipid fatty acids (PLFAs), extracellular enzyme activity, C and N stocks, and soil structure. Four land uses were established in a tropical climate region of Brazil: native Cerrado (savanna), monoculture pasture [Urochloa brizantha (Hochst. Ex A. Rich.) R. Webster ’Marandu’], an integrated crop-livestock system (ICLS), and maize (Zea mays)-fallow in a no-tillage system. Soil microbial biomass was 40% higher in the native Cerrado than in the monoculture pasture, ICLS, and no-tillage maize. Soil organic carbon was positively correlated with microbial community composition (MB; gram–; AC; AMF; Fungi; F: B ratio) and enzyme activity (bG, AP, NAG). Large macroaggregates were positively correlated with bG, AP, and AMF. In summary, the native Cerrado had a higher level of carbon at the soil surface and greater soil structure with increased microbial biomass, gram+ bacteria, AMF, fungi, and F:B ratio in a tropical region of Brazil. However, bG and AP enzyme activities were lower in the ICLS and no-till maize at the soil surface (0–5 cm) compared to the native Cerrado. The conversion of native Cerrado to agricultural systems shifted the soil microbial community composition, enzyme activity, C and N, and soil structure of this sandy soil of the Brazilian Cerrado. Keywords  Soil health · Phospholipid fatty acids (PLFAs) · Cerrado · Pasture · No-tillage

Introduction

Communicated by Erko Stackebrandt.

Land-use change in the tropical regions has led to shifts in soil microbial community composition and enzyme activity affecting soil carbon (C) and the potential to mitigate atmospheric ­CO2 (Scott et al. 2017; Li et al. 2018; Yang

* Marcos V. M. Sarto [email protected]; [email protected]

1



Department of Agronomy, Kansas State University, Manhattan, KS 66506, USA

Wander L. B. Borges [email protected]

2



Advanced Research Center of Rubber Tree and Agroforestry Systems, Agronomic Institute/IAC, Votuporanga, SP, Brazil

Doglas Bassegio [email protected]

3



Western Parana State University, UNIOESTE, Cascavel, PR CEP 85819‑130, Brazil

Carlos A. B. Pires [email protected]

4



São Paulo State University, UNESP, Av. Universitária 3780, Botucatu, SP CEP 18610‑034, Brazil

Charles W. Rice [email protected]

5



Present Address: 1712 Claflin Rd, Manhattan, KS 66502, USA

Ciro A. Rosolem [email protected]

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et al. 2019). Biological,