Correction to: The Influence of a Xanthine-Catechin Chemical Matrix on in vitro Macrophage-Activation Triggered by Antip
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CORRECTION
Correction to: The Influence of a Xanthine-Catechin Chemical Matrix on in vitro Macrophage-Activation Triggered by Antipsychotic Ziprasidone Thiago Duarte,1 Fernanda Barbisan,2,3,7 Beatriz Sadigurski Nunes da Cunha,3 Verônica Farina Azzolin,2 Bárbara Osmarin Turra,3 Marta Maria Medeiros Frescura Duarte,4 Ivo Emilio da Cruz Jung,1 Euler Esteves Ribeiro,5 Pedro Antônio do Prado-Lima,6 and Ivana Beatrice Mânica da Cruz1,2 Correction to: Inflammation https://doi.org/10.1007/s10753-018-0946-9
After publication of our article it came to our attention that it contains a number of errors with regard to the citations. The details are provided below: In Background section, 3rd paragraph: the correct citation is reference [8]. 4th paragraph: BThis is the case of chemical matrix present in beverages, such as green and black tea [8], yerba mate [9] and guaraná [10, 11]^ should be BThis is the case of The online version of the original article can be found at https://doi.org/ 10.1007/s10753-018-0946-9 1
Postgraduate Program in Pharmacology, Federal University of Santa Maria (UFSM), Santa Maria, RS, Brazil 2 Postgraduate Program of Gerontology, Federal University of Santa Maria (UFSM), Santa Maria, RS, Brazil 3 Biogenomic Laboratory, Center of Health Sciences, Federal University of Santa Maria (UFSM), Roraima Avenue 1000, Building 19, Chamber 3102, Santa Maria, RS, Brazil 4 Center of Health Sciences, Lutheran University of Brazil (ULBRA), Santa Maria, RS, Brazil 5 Foundation Open University of the Third Age, Manaus, AM, Brazil 6 Brain Institute, Catholic University of Rio Grande do Sul, Porto Alegre, RS, Brazil 7 To whom correspondence should be addressed at Biogenomic Laboratory, Center of Health Sciences, Federal University of Santa Maria (UFSM), Roraima Avenue 1000, Building 19, Chamber 3102, Santa Maria, RS, Brazil. E-mail: [email protected]
chemical matrix present in beverages, such as in some teas [9], yerba mate [10] and guaraná [11, 12].^ In the sentence: BGuaraná powder is broadly used to produce energetic beverages in the world [12,13]. Previous in vivo and in vitro studies have described that guaraná extract could have some antioxidant [13, 14] and antiinflammatory effects [13–16]^ should be BGuaraná powder is broadly used to produce energetic beverages around the world [12, 13]. Previous in vivo and in vitro studies have indicated that guaraná extract could have some antioxidant [11, 14] and anti-inflammatory effects [15–16].^ The former reference [13] (Pandiaraj P, Gnavavelbabu A, Saravanan P. Synthesis of CuO nanofluids and analysis of its increased effective thermal conductivity for flat plate heat pipe. International Journal of ChemTech Research. 2015; 8(4):1972) should be removed and replaced with the reference [15] (Higgins JP, Kavita B, Deuster PA, Shearer J. Energy Drinks: A Contemporary Issues Paper. Current Sports Medicine Report. 2018; 17:65–72). In Methods section, Bittencourt et al. [10] should be Bittencourt et al. [11]. In the sentence: BA colorimetric produce measure at 540 nm i
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