Microbial Interventions in Agriculture and Environment Volume 2: Rhi
Microbial communities and their functions play a crucial role in the management of ecological, environmental and agricultural health on the Earth. Microorganisms are the key identified players for plant growth promotion, plant immunization, disease suppre
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ial Interventions in Agriculture and Environment Volume 2: Rhizosphere, Microbiome and Agro-ecology
Microbial Interventions in Agriculture and Environment
Dhananjaya Pratap Singh Vijai Kumar Gupta • Ratna Prabha Editors
Microbial Interventions in Agriculture and Environment Volume 2: Rhizosphere, Microbiome and Agro-ecology
Editors Dhananjaya Pratap Singh ICAR-National Bureau of Agriculturally Important Microorganisms Maunath Bhanjan, Uttar Pradesh, India Ratna Prabha ICAR-National Bureau of Agriculturally Important Microorganisms Maunath Bhanjan, Uttar Pradesh, India
Vijai Kumar Gupta Department of Chemistry and Biotechnology Tallinn University of Technology Tallinn, Estonia
ISBN 978-981-13-8382-3 ISBN 978-981-13-8383-0 (eBook) https://doi.org/10.1007/978-981-13-8383-0 © Springer Nature Singapore Pte Ltd. 2019 This work is subject to copyright. All rights are reserved by the Publisher, whether the whole or part of the material is concerned, specifically the rights of translation, reprinting, reuse of illustrations, recitation, broadcasting, reproduction on microfilms or in any other physical way, and transmission or information storage and retrieval, electronic adaptation, computer software, or by similar or dissimilar methodology now known or hereafter developed. The use of general descriptive names, registered names, trademarks, service marks, etc. in this publication does not imply, even in the absence of a specific statement, that such names are exempt from the relevant protective laws and regulations and therefore free for general use. The publisher, the authors, and the editors are safe to assume that the advice and information in this book are believed to be true and accurate at the date of publication. Neither the publisher nor the authors or the editors give a warranty, expressed or implied, with respect to the material contained herein or for any errors or omissions that may have been made. The publisher remains neutral with regard to jurisdictional claims in published maps and institutional affiliations. This Springer imprint is published by the registered company Springer Nature Singapore Pte Ltd. The registered company address is: 152 Beach Road, #21-01/04 Gateway East, Singapore 189721, Singapore
Preface
Microbial communities are the fundamental engines for balanced ecosystem function, natural ecological harmony, biotic and abiotic stress mitigation, nutrient recycling, acquisition and mineralization, bioconversion of complex animal and plant residues and bioremediation of soil contaminants. By such complex and crucial but continuous and extraordinary functions, they support plant growth, development and soil fertility. Plant rhizosphere, the vicinity of the root space associated with the soil, has remained among the most biologically diverse and chemically active interface for microbial activities. Microorganisms enjoy root exudates comprising sugars, organic acids, amino acids and beneficial metabolites for growth and development of their communities. They in turn secrete in the rhiz
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