Correction to: Wheat root transcriptional responses against Gaeumannomyces graminis var. tritici
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Phytopathology Research
CORRECTION
Open Access
Correction to: Wheat root transcriptional responses against Gaeumannomyces graminis var. tritici Jie Zhang1†, Haixia Yan2†, Mingcong Xia1, Xiaoyun Han1, Lihua Xie3, Paul H. Goodwin4, Xin Quan1, Runhong Sun1, Chao Wu1 and Lirong Yang1* Correction to: Phytopathol Res 2, 23 (2020) https://doi.org/10.1186/s42483-020-00066-7 In the original publication of this article (Zhang et al. 2020), an error in the sub-section ‘Pathogen inoculation and observation’ of the ‘Methods’ section needs to be corrected as below: “100 μL Ggt conidial suspension (108 conidia/mL) was transferred” should be “two pieces of mycelial disks (7 mm in diameter) cut from the margin of a 5-day-old colony of Ggt on PDA were transferred”. Author details 1 Institute of Plant Protection Research, Henan Academy of Agricultural Sciences, Henan Biopesticide Engineering Research Center, Henan International Joint Laboratory of Crop Protection, Zhengzhou 450002, PR China. 2Hohhot Environmental Monitoring Center, Hohhot 010030, PR China. 3 School of Chemical and Environmental Engineering, Pingdingshan University, Pingdingshan 467000, PR China. 4School of Environmental Sciences, University of Guelph, Guelph, Canada.
Reference Zhang, et al. Wheat root transcriptional responses against Gaeumannomyces graminis var. tritici. Phytopathol Res. 2020;2:23. https://doi.org/10.1186/ s42483-020-00066-7.
The original article can be found online at https://doi.org/10.1186/s42483020-00066-7. * Correspondence: [email protected] † Jie Zhang and Haixia Yan contributed equally to this work. 1 Institute of Plant Protection Research, Henan Academy of Agricultural Sciences, Henan Biopesticide Engineering Research Center, Henan International Joint Laboratory of Crop Protection, Zhengzhou 450002, PR China Full list of author information is available at the end of the article © The Author(s). 2020 Open Access This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article's Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article's Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http://creativecommons.org/licenses/by/4.0/.
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