Identification of chia seed ( Salvia hispanica L.) peptides with enzyme inhibition activity towards skin-aging enzymes

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ORIGINAL ARTICLE

Identification of chia seed (Salvia hispanica L.) peptides with enzyme inhibition activity towards skin‑aging enzymes J. E. Aguilar‑Toalá1 · A. M. Liceaga1  Received: 24 March 2020 / Accepted: 26 July 2020 © Springer-Verlag GmbH Austria, part of Springer Nature 2020

Abstract Chia (Salvia hispanica) seed peptides have drawn attention because of their antioxidant, antihypertensive and anti-inflammatory activities, making them ideal candidates for development of cosmeceutical skin products. However, there are no preceding reports that address their aging-related enzyme inhibitory activities. The aim of this study was to investigate the in vitro and in silico inhibitory activity of chia seed peptides towards the main aging-related enzymes. Enzyme-inhibition activity of