Nanozymes: Next Wave of Artificial Enzymes
This book describes the fundamental concepts, the latest developments and the outlook of the field of nanozymes (i.e., the catalytic nanomaterials with enzymatic characteristics). As one of today’s most exciting fields, nanozyme research lies at the inter
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Xiaoyu Wang Wenjing Guo Yihui Hu Jiangjiexing Wu Hui Wei
Nanozymes: Next Wave of Artificial Enzymes
12 3
SpringerBriefs in Molecular Science
More information about this series at http://www.springer.com/series/8898
Xiaoyu Wang Wenjing Guo Yihui Hu Jiangjiexing Wu Hui Wei •
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Nanozymes: Next Wave of Artificial Enzymes
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Xiaoyu Wang Department of Biomedical Engineering, College of Engineering and Applied Sciences, Collaborative Innovation Center of Chemistry for Life Sciences, Nanjing National Laboratory of Microstructures Nanjing University Nanjing China
Jiangjiexing Wu Department of Biomedical Engineering, College of Engineering and Applied Sciences, Collaborative Innovation Center of Chemistry for Life Sciences, Nanjing National Laboratory of Microstructures Nanjing University Nanjing China
Wenjing Guo Department of Biomedical Engineering, College of Engineering and Applied Sciences, Collaborative Innovation Center of Chemistry for Life Sciences, Nanjing National Laboratory of Microstructures Nanjing University Nanjing China
Hui Wei Department of Biomedical Engineering, College of Engineering and Applied Sciences, Collaborative Innovation Center of Chemistry for Life Sciences, Nanjing National Laboratory of Microstructures Nanjing University Nanjing China
Yihui Hu Department of Biomedical Engineering, College of Engineering and Applied Sciences, Collaborative Innovation Center of Chemistry for Life Sciences, Nanjing National Laboratory of Microstructures Nanjing University Nanjing China
ISSN 2191-5407 ISSN 2191-5415 (electronic) SpringerBriefs in Molecular Science ISBN 978-3-662-53066-5 ISBN 978-3-662-53068-9 (eBook) DOI 10.1007/978-3-662-53068-9 Library of Congress Control Number: 2016946947 © The Author(s) 2016 This work is subject to copyright. All rights are reserved by the Publisher, whether the whole or part of the material is concerned, specifically the rights of translation, reprinting, reuse of illustrations, recitation, broadcasting, reproduction on microfilms or in any other physical way, and transmission or information storage and retrieval, electronic adaptation, computer software, or by similar or dissimilar methodology now known or hereafter developed. The use of general descriptive names, registered names, trademarks, service marks, etc. in this publication does not imply, even in the absence of a specific statement, that such names are exempt from the relevant protective laws and regulations and therefore free for general use. The publisher, the authors and the editors are safe to assume that the advice and information in this book are believed to be true and accurate at the date of publication. Neither the publisher nor the authors or the editors give a warranty, express or implied, with respect to the material contained herein or for any errors or omissions that may have been made. Printed on acid-free paper This Springer imprint is published by Springer Nature The registered company is Springer-Verlag GmbH Berlin Heidelberg
Preface
This book is intended to describe the concep
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