Estimation of Biogas Production and the Emission Savings from Anaerobic Digestion of Fruit-based Agro-industrial Waste a

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Estimation of Biogas Production and the Emission Savings from Anaerobic Digestion of Fruit-based Agro-industrial Waste and Agricultural crops residues Sri Suhartini 1

&

Irnia Nurika 1

&

Roshni Paul 2

&

Lynsey Melville 2

Received: 11 May 2020 / Accepted: 16 October 2020 # Springer Science+Business Media, LLC, part of Springer Nature 2020

Abstract In this study, the biomethane potential of five agricultural crop residues (ACRs) (rice straw, vegetable waste, maize straw, coffee husk and oil palm empty fruit bunches (OPEFB)) and five Fruit-Based Agro-Industrial Wastes (FBAIWs) (jackfruit straw, banana, orange, apple and pineapple peel waste) were evaluated. The carbon and energy balance for each waste was also theoretically modelled for two biogas conversion scenarios (anaerobic digestion (AD) with CHP or biogas upgrading). A standard biomethane potential test (BMP) was operated over 30 days at 37 °C. Specific methane potential (SMP) of FBAIWs was generally higher than that of the ACRs, except for vegetable waste. Vegetable waste was identified as having the highest SMP (0.420 m3 kg−1 volatile solids (VS)added). With respect to ACRs, OPEFB and coffee husk had the lowest SMP values of 0.185 and 0.181 m3 kg−1 VSadded, respectively. This was attributed to the higher lignin content of these wastes which can impact on biodegradation and subsequent biogas production. Theoretical estimations showed a positive energy balance for all wastes tested. In terms of exportable energy, apple peel waste was shown to have the highest exportable energy potential. The FBAIWs also exhibited greater emissions savings than ACRs (with the exception of vegetable waste). This study concluded that there is good potential to valorise these wastes using AD and that this could address the challenges of waste management and clean energy provision in Indonesia. Keywords Energy footprints . Carbon footprints . Waste to bioenergy . Mno-digestion . Anaerobic digestion modelling

Introduction According to the Ministry of Energy and Mineral Resources [1], 146.7 million tons of biomass (including municipal solid

* Sri Suhartini [email protected] Irnia Nurika [email protected] Roshni Paul [email protected] Lynsey Melville [email protected] 1

Department of Agro-industrial Technology, Faculty of Agricultural Technology, Universitas Brawijaya, Jl. Veteran, Malang, East Java 65145, Indonesia

2

Centre for Resilient Environments, Faculty of Computing, Engineering and Built Environment, Birmingham City University, Birmingham, West Midlands, UK

waste) is generated across Indonesia each year. This waste is currently underutilised and has wide ranging environmental and societal impacts. This waste resource offers great potential as a feedstock for bioenergy with an estimated energy equivalent of 32,653.8 MW. Currently, Indonesia is also experiencing an increase in energy demand, accompanied by a high price for fossil fuels and a decline in non-renewable energy supplies, particularly coal [2]. It is projected that energy demand in Indonesia wil